Products

SOY BRUNCH 48g, 120g

Ingredients: Water, buckwheat, beans, soybean (7%), vegetable oil rape, onions, modified starch:corn E1422, soy protein, sea salt, spices, paprika extract, glucose syrup, thickener: euchema gum, guar gum, xanthan gum, antioxidant: sodium ascorbate, aroma

Contains allergens: soy

Gluten-free

AMUNAK SOY CRANBERRY SALAMI 150g

VEGAN | Pasteurized soy product

Ingredients: Water, cranberry 14%, modified starch: corn E1422, rapeseed oil, soy protein 5%, soy flour 2%, glucose syrup, fermented soy and wheat, pea protein, sea salt, thickener: carrageenan, carubin, xanthan, rubber, Euchema gum, plum ume, Shiso (Perilla leaves), potato starch, spice, garlic, aroma

 

Gluten-free

VEGETARIAN LUNCHMEAT SALAMI 100g

Ingredients: water, soy protein, vegetable rapeseed oil, modified starch: corn E1422, dried egg white, sea salt, pea protein, thickener: euchema gum, xanthan, carrageenan, locust bean gum, konjac gum, potato starch, glucose syrup, spices, dried vegetables, ume plum, Shizo (perilla leaves), dye: red vegetable extract, aroma

Contains allergens: soy, egg

Gluten-free

WITH SEAWEED 100g

Ingredients: Water, vegetable oil, canola, carrot, dried egg white, soy flour, pea fiber, red pepper, seaweed Laminaria Japonica (2%), soy protein, fermented soybeans and wheat starch, modified starch: corn E1422, thickener: carrageenan, euchema gum, guar gum, xanthan gum, locust bean gum, konjac gum, sea salt, glucose syrup, dried vegetables, yeast extract, sugar, spices, coloring: riboflavin, red vegetable extract, ume plum, Shizo (perilla leaves), aroma

Contains allergens: soy, egg

Gluten-free

BROCCOLI 100g

Ingredients: Broccoli (69%), water, vegetable oil, canola, pea protein, potato starch, spinach, onion, mustard seed, vinegar, sea salt, fermented soy and wheat, soy protein, thickener: euchema gum, guar gum, xanthan gum, dried vegetables, yeast extract, spices, coloring: riboflavin, sugar, flavoring

Contains allergens: soy, mustard

Gluten-free

WALLACHIAN BRUNCH 48g, 120g

Ingredients: Water, beans (22%), buckwheat (18%), vegetable oil rape, onions, modified starch: corn E1422, sea salt, soy protein, spices, glucose syrup, paprika extract, thickener: euchema gum, guar gum, xanthan gum, sodium antioxidant.askorban, aroma

Contains allergens: soy

MUSHROOM BRUNCH 48g, 120g

Ingredients: Water, beans, buckwheat, canola vegetable oil, mushrooms (2.8%), onions, modified starch: E1422 corn, sea salt, soy protein, glucose syrup, thickener: euchema gum, guar gum, xanthan gum, coloring: caramel aroma

Contains allergens :soy

Gluten-free

SPINACH 100g

Ingredients: Spinach (70%), water, vegetable oil, canola, pea protein, potato starch, onion, sea salt, soy protein, dehydrated vegetables, spices, thickener: euchema gum, guar gum, xanthan

Contains allergens: soy

Gluten-free

TARTAR100g

Ingredients: Water, cucumbers (vinegar, sweetener: sucralose, a preservative: sodium benzoate), wheat protein, tomato puree, mustard seed, rapeseed vegetable oil, whole wheat flour and fermented soy and wheat, onions, soy protein, sea salt, spices, modified starch: E1422, corn, sugar, glucose syrup, dried vegetables, pepper extract, thickener: euchema gum, guar gum, xanthan gum, antioxidant: sodium ascorbate, acidity regulator: citric acid, aroma

Contains allergens: soy, mustard, gluten

BROCCOLI BRUNCH 48g, 120g

Ingredients: Water, broccoli (22%), beans, buckwheat, canola vegetable oil, onion, modified starch: E1422 corn, soy protein, sea salt, spices, dehydrated vegetables, yeast extract, sugar, glucose syrup, thickener: gum euchema, guar gum, xanthan gum, colorant: riboflavin, aroma

Contains allergens: soy

Gluten-free
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